SIAL Paris is recognised as the world’s largest fair for food innovation, brought together 7,500 exhibitors and 130 countries to showcase the latest sector trends.
Finlays’ Insight Analyst, Megan Conceição attended SIAL in October and has distilled her top three beverage innovation themes from the show into a report and video. The themes include “Growth on the Go”, “Functional Ingredients”, and “Sustainable Swaps”.
To get the low down on these insights and discover how beverage brands can capitalise, download the report, or discover a summary in the video.
VIDEO: Megan discusses her three trends
