- News /
1750 – The Wellbeing Edition is Available Now
We’re delighted to announce the launch of the 2021 issue of 1750, our annual magazine that takes a long-term view of the most important trends …
Finlays Americas Achieves ISO 45001
Finlays is one of the first beverage companies, globally, to achieve this standard Finlays Americas is pleased to announce its Rhode Island operations are now …
- News /
Finlays Americas – 2021 Beverage Trends
The global pandemic shifted consumer behaviour and quite possibly forever changed the way we interact with food and beverages. To help customers navigate this …
- News /
The Journey of Tea from Bush to Cup
With 150 years' heritage, Finlays is one of the worlds leading growers of tea, with extensive farms in Kenya, Sri Lanka, Argentina and a new processing facility in China.
Finlays Sri Lanka Holds Innovative Contest to Entertain Kids During Curfew
Generation Fun and Games at Finlays Sri Lanka When the COVID-19 pandemic spread across the world earlier this year, it had a huge impact …
- Sustainability /
- News /
Finlays Completes Village Electrification Project in Kericho, Kenya
The five year Village Electrification Project is the first of its kind in our industry, and its completion in December 2019 is a highlight of last year’s work …
Shaun Galligan named in 40 Under Forty
Finlays is proud to announce that Shaun Galligan, Head of Environmental Health and Safety for the Americas, is a recipient of this years “40 Under …
- Innovation /
- News /
Ethical Membership
If there has been one constant during the 250 years that Finlays has been in existence, it is the characteristic of our culture that probably …
Tea 2030 – Argentinian Tea Production
In May of this year a workshop was organised by Tea2030 (a global tea collaborative initiative overseen by Forum for the Future), S&D Coffee and …
Cold Brew Heats Up The Coffee Market
American coffee culture has seen a major shift in recent years with today’s consumers having a better appreciation of coffee, resulting in a market that …
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